Archive for Nathan’s Corner

Rigatoni with grilled Sausage and Veggies

I wrote this post on Friday, April 20th, right before Kelli went into labor. She had a few contractions earlier in the evening, but we weren’t sure if things would really start. This ended up being our last meal as just the two of us. Unless you count all those strawberry jell-o cups and ice chips as a meal.

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Learning to cook

Cooking is something I have been interested in for the past couple of years. I am fairly uneducated when it comes to food. I grew up a very picky eater. I didn’t like cheese on my hamburgers. I didn’t eat vegetables or Mexican food or fish. Ok, I still have a hard time with fish,…but I’m trying.  It was pretty sad.

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